HOEGAARDEN

HOEGAARDEN

Discovering HOEGAARDEN beer: The authenticity of the Belgian white beer 

Wheat beer, with its refreshing sweetness and spicy aromas, holds a special place in the hearts of beer lovers. And among the most emblematic white beers, HOEGAARDEN shines with its rich history and its inimitable taste. Let's embark on a journey to the heart of this legendary Belgian beer.

A story that dates back to the Middle Ages

The history of HOEGAARDEN beer dates back to the 15th century, in the small Belgian village of Hoegaarden. At that time, monks at the local abbey brewed a unique white beer, using exotic spices like coriander and bitter orange peels from Curaçao. This tradition has spanned the centuries, and despite some periods of decline, it was revived in the 1960s by Pierre Celis, a village resident passionate about old recipes.

The unique characteristics of the HOEGAARDEN

HOEGAARDEN stands out for its ingredients and its particular brewing process, which give it an incomparable flavor and texture:

  • Natural ingredients: HOEGAARDEN is brewed with water, barley malt, unmalted wheat, hops, coriander and bark of 'orange. These natural ingredients create a light and refreshing beer with spicy and lemony notes.

  • Double fermentation: After a classic first fermentation, the beer undergoes a second fermentation in the bottle. This process develops complex aromas and delicate effervescence.

  • Cloudy appearance: Unlike filtered beers, HOEGAARDEN retains its yeasts and proteins, which gives it a naturally cloudy appearance and a velvety texture.

A refreshing tasting

HOEGAARDEN is ideally enjoyed at a temperature of 4 to 6°C, served in its characteristic glass, large and thick, which allows its subtle aromas to be released. Here are some tips for optimal tasting:

  1. Rinse the glass with cold water: This helps keep the beer at the right temperature and preserve its creamy foam.

  2. Pour the beer in two stages: Tilt the glass and pour the beer slowly until half full. Then straighten the glass and pour the rest in one go to create a perfect foam.

  3. Savour with the senses: Admire the cloudy and golden color, smell the aromas of citrus and coriander, and taste while letting the beer coat your palate with its freshness and its spicy sweetness.

Food and beer pairings

HOEGAARDEN, with its delicate flavors and refreshing character, goes perfectly with a variety of dishes:

  • Seafood and fish: Its lightness and lemony notes perfectly complement seafood, sushi and grilled fish.

  • Salads and light dishes: A warm goat's cheese salad, grilled vegetables or a salmon carpaccio go ideally with this white beer.

  • Mild cheeses: Fresh, creamy cheeses, such as goat cheese or mozzarella, are perfect companions for HOEGAARDEN.

A beer for all occasions

Whether for an aperitif with friends, a meal with family or simply to cool off on a hot summer day, HOEGAARDEN is a versatile beer that suits all occasions. Its lightness and freshness make it a perfect choice for those looking to discover or rediscover the pleasure of white beers.

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